We follow the Norwegian candidates on their journey to the Bocuse d'Or finals starting with the national qualification, Chef of the Year 2019, at Mathallen - Oslo 24th of September. Will we see you there!
We follow the Norwegian candidates on their journey to the Bocuse d'Or finals starting with the national qualification, Chef of the Year 2019, at Mathallen - Oslo 24th of September. Will we see you there!
Table talk
A restaurant with fish and seafood, where the menu is based on today's catch. The Fish Market's enthusiastic chefs offer simple and tasty dishes for both lunch and dinner.
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Table talk
Rock'n'roll and beer. That is what this festival is all about. Where? At the local factory, our very own Figgjo porcelain factory.
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